
|
Rating: ★★★☆☆
45 Bayard Street, New York, NY 10013
Website
(212) 233-0288
Price: $
Hours:
Sun-Thur 7 am – 10:30 pm
Fri-Sat 7 am – 11:30 pm
Nearest Transit:
Canal St (J, N, Q, Z)
Grand St (B, D)
Canal St (4, 6, 6X)
Facebook // Google+ // Foursquare
|
Hong Kong Station is not a MTR stop, but rather a noodle house that serves fast and cheap noodles. They have a total of three locations (45 Division St, 128 Hester S, & 45 Bayard Street), I like the one on Bayard Street the most because it appears to be the cleanest + they play awesome HK pop music. You begin the ordering process by choosing a type of noodle ($1.75-2), they have six kinds to choose from. You then, can add as much ingredients as you want at $1.25 each. They have curry fish balls, fish cakes, veggies, chicken wings, lunch meat (spam), beef tribes, chicken liver, ham, and many more to choose from. Everything is laid out so you can point to them. The soup, sauce and scallion are added last to your noodles with your discretion. I often go with the thin rice noodles (ho fan) + curry fish balls and veggies + soup and sauce.
Since the inception of HK Station, they have raised their prices steadily, but even at its current prices they are still very cheap. In addition to noodles they have also added some popular rice dishes and soups. Their drinks are Ok, but not great. Overall, HK Station is a great place for a quick and cheap meal.

45 Bayard Street venue


Minced beef w/ egg over rice

3 items w/ noodles

Beef intestine and tripe over rice


128 Hester street venue

128 Hester street venue seating
Tags: Chinese, Hong Kong Station, NY, Restaurant Reviews